the three c’s of granola.

It was getting out of control. For the past few months, I had been voraciously eating granola, that I’d been buying at the grocery store.  Sacrilege.  But wait, it had a cute name! – it was called, “Love Crunch.”  But more importantly, it contained chocolate.  Oops!  Details. The tipping point was when Longer Legs raised […]

pumpkin ginger cranberry snack bars.

These were the second type of bars that I made for my yoga/Ayurveda workshop!  Woo! I think I prefer these bars over the Winter Sun ones – I love their chewy, moist texture, and the deep flavour of the molasses balances well with the heat of the dried ginger.  These are based off of the […]

winter sun granola bars.

Virginia Woolf famously said, “One cannot think well, love well, sleep well, if one has not dined well” – so I felt it was very important to make some delicious granola bars for the students that came to my yoga/Ayurveda workshop this wintry weekend.  We started with a gentle yoga class, took a break for snacks and tea, […]

retreat-worthy food: granola

I just finished cooking for 21 students at a weekend meditation silent retreat that was led by my yoga teacher, Jonathan Austman!  It was a great honour to nourish people as they dedicated themselves to their practice.  All the food was vegetarian (actually it was mostly vegan), and made according to Ayurvedic principles.  Some students may […]